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Sauce and Jam Tasting with Eggimann Farms
June 3 @ 1:00 am - 5:00 pm
Join us at Jacob Williams Winery for a fun afternoon sampling sauces and jams from Eggimann Farms.
Keith & Cathi Hedden, owners of Eggimann Farms, will be bringing us a variety of Jams and Sauces for everyone to try. With fruit sourced from family farms and recipes passed down for 3 generations, this will be a very special event. Their Sauces and Jams pair great with Jacob Williams Wine.
Wine tasting fee is $10 per person. There will be no additional charge for the sauce pairing. Sauces and jams will be available for purchase at this event.