Home » Page »

Loading Events

« All Events

Winemaker’s Dinner

July 14 @ 6:00 pm - 9:00 pm

Saturday, July 14th, 6-9pm

We’re pairing up with the exquisite Balch Hotel & Spa for our 2018 Winemaker’s Dinner.

Set amongst serene and picturesque gardens, this charming and historic hotel will set the stage for a perfect evening out.  Our talented winemaker, Peter Cushman, alongside Brad Gearhart will join the Balch Hotel’s head chef and skilled dining team to create a delicious four course dining and pairing experience.  Hear winemaker tasting notes and live music by Mayfield/Morgan Duo. Limited seating, reservations required.

Wine & Food Pairings:

FIRST COURSE/TAPAS:

  • Gewurztraminer– Spicy and floral with juicy ripe pear
  • Tapas Bar: Caprese skewers, olive tapenade crostini & chickpea/veggie spread with vegetables

SECOND/SALAD COURSE:

  • Sauvignon Blanc– fresh grapefruit, fresh-cut grass, and white pepper.
  • Summer Slaw: Sugar snap peas, fennel & radishes with cherry vinaigrette

THIRD/MAIN COURSE:

  • Zinfandel– rich and full of fruit. Blueberry, olive, and chocolate mesh with spices and herbs.
  • Roasted chicken quarter with mole negro sauce topped with spicy marinated onions; cilantro lime rice; roasted seasonal vegetables (green beans, red onion, and peppers) with touch of ginger
  • Let us know if you need a vegetarian option

FOURTH/DESSERT COURSE:

  • Syrah-big & rich with black & white pepper, mineral spices, and dark cocoa.
  • Flourless chocolate ganache cake with local cherries

$75 (PLUS GRATUITY)

Call 541-467-2277

Limited seating, reservations required.

If you would like to book a room for the evening of the event, please make your reservations directly with the Balch Hotel.

Details

Date:
July 14
Time:
6:00 pm - 9:00 pm
Event Category:

Venue

The Balch Hotel
40 S. Heimrich Street
Dufur, OR 97021 United States
+ Google Map
Phone:
(541) 467-2277
Website:
https://www.balchhotel.com